Anchovies from the Bay of Biscay Preserves

Anchovies from the Bay of Biscay Preserves

Physically, the Cantabrian AnchoviesAnchovy is a small fish that lives approximately 3 or 4 years and can reach a size of about 20 cm, with a silver coloured belly and bluish grey dorsal area. The Anchovy is a migratory fish. Its name in Latin is "Engraulis" and depending on the region it was caught the colour and quality of the meat varies. At Conservas Serrats, we only use anchovies of the highest quality, the "Engraulis Encrasicholus", caught in the Bay of Biscay and the Mediterranean Sea during its peak season, from the month of April through the month of June. Although they usually live at a depth over 100 meters, during the spring and summer they rise to the surface of the ocean to reproduce creating their fishing season. During this time they have a higher fat content and as a result a better flavour.

Serrats only uses anchovies of the finest quality. Buy Serrats cantabrian anchovies, and if you are not completely satisfied, return your purchase for a refund!

  1. Anchoas del Cantábrico en aceite de oliva Serrats

    Anchovy Fillets from the Bay of Biscay in olive oil Jar 100 gr.

    €85.00
    Units
    box
    Price
    box
    Price
    unit
    12
    85
    7,08
  2. Anchoas del cantábrico Serrats

    Anchovy Fillets from the Bay of Biscay in organic extra virgin olive oil Can (in case) 50 gr.

    €48.00
    Units
    box
    Price
    box
    Price
    unit
    12
    48
    4,00
  3. Anchoas del cantábrico Serrats

    Anchovy Fillets from the Bay of Biscay in olive oil Can (in case) 50 g.

    €45.00
    Units
    box
    Price
    box
    Price
    unit
    12
    45
    3,75
  4. Anchoas del cantábrico 125 g.

    Anchovy Fillets from the Bay of Biscay in olive oil Can (in case) 125 g.

    €69.00
    Units
    box
    Price
    box
    Price
    unit
    6
    69
    11,50
    12
    137
    11,42