White Tuna (Alabcore) Neck

In the production of our neck preserves we use the region above the loins of the white tuna (albacore). The Neck and Belly preserves are the best and most valued of the white tuna preserves.

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Can (in case) 120 gr. White Tuna (Albacore) Fillets "Cogote" in olive oil

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12 59 4,92 €/u

Jar 350 gr. White Tuna (Albacore) Fillets "Cogote" in olive oil

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12 129 10,75 €/u
Tomatoes with beret

Tomatoes with beret

Tomatoes with beret

Tomatoes with beret

By

2019/08/07

Ana Isabel participates in our I Recipe Contest for kids with appetizing stuffed tomatoes wearing a "beret". A simple and fresh recipe in which children can collaborate, both emptying the tomatoes with a spoon and filling them afterwards.

Ingredients

Instructions

  1. Wash the tomatoes and cut off the top.
  2. Empty them with a spoon.
  3. Prepare the filling by mixing the chopped cooked eggs, the sweet corn, the shredded White Tuna and the tomato pulp.
  4. Dress the mixture with oil, salt and vinegar (you can also add mayonnaise).
  5. Fill the tomatoes with the mixture.
  6. Place the "beret" on top and serve with a slice of bread.

Simple and refreshing. Thanks Ana Isabel!


Featured Product

Ventresca de Bonito del Norte

White Tuna in olive oil 150 g

If you like this recipe, you can make it at home with the White Tuna available in our online store.

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Creative tomato, tuna and potato salad

Creative tomato, tuna and potato salad

Creative tomato, tuna and potato salad

By

2019/08/02

This week, in our I Recipe Contest for kids, we suggest the perfect salad for young artists. With only 3 or 4 ingredients, the little ones can turn their plate into a canvas in which to express their overflowing creativity. Eneko only had to cut the ingredients, and her daughter had the time of her life being in charge of the presentation. A smiling face here, a little fish there...

Ingredients

Instructions

  1. Peel the tomato and dice.
  2. Peel the potato and dice. Roast in the microwave or sauté in the pan.
  3. Drain the Yellowfin tuna.
  4. Place the ingredients on the plate, creating the drawing you want.
  5. Pour some extra virgin olive oil.
  6. Dinner is ready! -Daddy, can I make one more drawing?

So, smiley face or little fish?

Smiley face?
Or little fish?

A quick and fun dinner. Thanks, Eneko!


Featured Product

Yellowfin tuna in olive oil

Yellowfin tuna. 212 g jar

If you like this recipe, you can make it at home with the yellowfin tuna available in our online store.

.

[button url="https://www.serrats.com/en/yellowfin-tuna-loins-olive-oil-jar-212g" color="color" customcolor="" iconcolor="white" target="_blank" custom_class="" ]Buy[/button]

The post Creative tomato, tuna and potato salad appeared first on Cooking With Serrats.

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