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Why Serrats?

  • Because in our preserves, we only use premium quality raw materials: longfinned tuna, light tuna and anchovies from the Cantabrian sea caught at their optimum time and respecting the traditional fishing techniques.
  • Because we only select  the  best specimen.
  • Because both the longfinned tuna and the light tuna make up the highest range within the family of tunas.
  • Because the anchovy of the species "Engraulis Encrasicholus" from the Cantabrian Sea is different from anchovies from other seas, and one of the most valued.
  • Because all our preserves are elaborated through a demanding and meticulous artisanal process, perfected and transmitted over five generations.
  • Because we do not use any type of additive or preservative.
  • For the aroma as well as the fine flavor and textures of our preserves, that make them exceptional products.

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