{"id":1449,"date":"2010-05-20T09:07:30","date_gmt":"2010-05-20T07:07:30","guid":{"rendered":"http:\/\/serrats.com\/recetas\/?p=1449"},"modified":"2018-04-04T17:33:33","modified_gmt":"2018-04-04T15:33:33","slug":"tostas-de-escalivada-de-anchoas-y-bonito-del-norte","status":"publish","type":"post","link":"https:\/\/www.serrats.com\/recetas\/tostas-de-escalivada-de-anchoas-y-bonito-del-norte\/","title":{"rendered":"Tostas de escalivada de anchoas y bonito del norte"},"content":{"rendered":"<figure id=\"attachment_1450\" aria-describedby=\"caption-attachment-1450\" style=\"width: 400px\" class=\"wp-caption alignnone\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-full wp-image-1450\" title=\"Tostas de escalivada de anchoa y de bonito\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/Tosta-de-escalivada-de-anchoa-y-de-bonito.jpg\" alt=\"Tostas de escalivada de anchoa y de bonito del norte\" width=\"400\" height=\"300\" \/><figcaption id=\"caption-attachment-1450\" class=\"wp-caption-text\">Tostas de escalivada de anchoa y de bonito del norte<\/figcaption><\/figure>\n<p><strong>Rosa<\/strong>, autora de <a href=\"https:\/\/cocinavasca-arroxag.blogspot.com\/\">Cocina Vasca \u2013 arroxag<\/a>, se ha animado a participar en nuestro concurso con esta deliciosa receta que podemos realizar tanto con <a href=\"https:\/\/www.serrats.com\/es\/bonito-del-norte\">Bonito del Norte<\/a> como con <a href=\"https:\/\/www.serrats.com\/es\/anchoas-del-cantabrico\">Anchoas del Cant\u00e1brico<\/a> de Conservas Serrats.<!--more--><\/p>\n<h2>Ingredientes:<\/h2>\n<ul>\n<li>1 lata de <a href=\"https:\/\/www.serrats.com\/es\/anchoas-del-cantabrico\">Anchoas del Cant\u00e1brico<\/a> de Conservas Serrats<\/li>\n<li>1 lata de <a href=\"https:\/\/www.serrats.com\/es\/bonito-del-norte\">Bonito del Norte<\/a> de Conservas Serrats<\/li>\n<li>Pan de pueblo rebanado<\/li>\n<li>Pimientos verdes y rojos<\/li>\n<li>Ajo<\/li>\n<li>1 tomate<\/li>\n<li>Aceite de oliva<\/li>\n<li>Sal<\/li>\n<\/ul>\n<h2>Preparaci\u00f3n:<\/h2>\n<ul>\n<li>Lavamos los pimientos y les echamos un chorrito de aceite por encima.<\/li>\n<li>Escalivamos (asamos) los pimientos a 200\u00ba. Les vamos dando la vuelta a menudo hasta que est\u00e9n lo suficientemente pochados.<\/li>\n<li>Sin apagar el horno, retiramos la fuente y dejamos templar los pimientos. A continuaci\u00f3n, les quitamos la piel y los hacemos tiras con las manos.<\/li>\n<li>Cortamos el pan en rebanadas y las colocamos en el horno. Dejamos que se doren un poquito por cada lado.<\/li>\n<li>Colocamos las rebanadas en una bandeja y las untamos con ajo y tomate maduro. Sobre ellas colocamos unas tiras de pimientos verdes y rojos.<\/li>\n<li>Por \u00faltimo, alternamos las tostas poniendo Anchoas del Cant\u00e1brico sobre unas y Bonito del Norte de Conservas Serrats sobre otras.<\/li>\n<\/ul>\n<figure id=\"attachment_1458\" aria-describedby=\"caption-attachment-1458\" style=\"width: 400px\" class=\"wp-caption alignnone\"><img decoding=\"async\" class=\"size-full wp-image-1458\" title=\"Tosta de escalivada de anchoa y de bonito\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/Tosta-de-escalivada-de-anchoa-y-de-bonito1.jpg\" alt=\"\u00a1Qu\u00e9 ricas!\" width=\"400\" height=\"300\" \/><figcaption id=\"caption-attachment-1458\" class=\"wp-caption-text\">\u00a1Qu\u00e9 ricas!<\/figcaption><\/figure>\n<p><strong>\u00a1Muchas gracias, Rosa!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rosa, autora de Cocina Vasca \u2013 arroxag, se ha animado a participar en nuestro concurso con esta deliciosa receta que podemos realizar tanto con Bonito del Norte como con Anchoas del Cant\u00e1brico de Conservas Serrats.<\/p>\n","protected":false},"author":2,"featured_media":1450,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5,6,4],"tags":[61,291,248,180,73,23],"class_list":["post-1449","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-anchoa","category-bonito_del_norte","category-recetas","tag-ajo","tag-bonito-en-escabeche","tag-pan-de-pueblo","tag-pimiento-rojo","tag-pimiento-verde","tag-tomate"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - 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