{"id":22736,"date":"2023-06-21T08:05:42","date_gmt":"2023-06-21T06:05:42","guid":{"rendered":"https:\/\/serrats.com\/recetas\/?p=22736"},"modified":"2023-06-21T08:06:35","modified_gmt":"2023-06-21T06:06:35","slug":"celebrando-el-dia-mundial-de-la-tapa-con-conservas-serrats","status":"publish","type":"post","link":"https:\/\/www.serrats.com\/recetas\/celebrando-el-dia-mundial-de-la-tapa-con-conservas-serrats\/","title":{"rendered":"Celebrando el D\u00eda Mundial de la Tapa con Conservas Serrats"},"content":{"rendered":"

El <\/span>D\u00eda Mundial de la Tapa<\/strong> se celebra cada a\u00f1o el tercer jueves de junio, y es una ocasi\u00f3n perfecta para rendir homenaje a una de las tradiciones culinarias m\u00e1s queridas de este pa\u00eds. Adem\u00e1s, las tapas son la excusa perfecta para abrir una lata de Serrats y crear un rico bocado.\u00a0<\/span><\/p>\n

Para celebrar este d\u00eda, hemos reunido en este post <\/span>5 de las tapas m\u00e1s innovadoras<\/strong> de nuestro blog de recetas, todas ellas enviadas por vosotros, nuestros clientes m\u00e1s cocinitas; aut\u00e9nticas exquisiteces que te van a sorprender y encantar.<\/span><\/p>\n

 <\/p>\n

\"Tartar<\/p>\n

Tapa de tartar de tomate con Ventresca de Bonito del Norte<\/b><\/a><\/h3>\n

Un exquisito\u00a0tartar de tomate con <\/span>Ventresca de Bonito del Norte<\/span><\/a> y cebolla caramelizada, presentado en vasitos. Adem\u00e1s de ser una tapa deliciosa, es fresquita y muy f\u00e1cil de preparar, ideal para los d\u00edas calurosos de verano.<\/span><\/p>\n

 <\/p>\n

\"Bocaditos<\/p>\n

Tapa de Sardinillas, crujiente de tapioca y gelatina de tomate<\/b><\/a><\/h3>\n

Esta tapa es digna de la carta de un restaurante de alto nivel. Con su gelatina de tomate, su crujiente de tapioca y nuestras sabrosas <\/span>Sardinillas txikis<\/span><\/a>… Es ideal para sorprender a los m\u00e1s exigentes paladares. La elaboraci\u00f3n puede parecer compleja, pero merece la pena.<\/span><\/p>\n

 <\/p>\n

\"Berberchos<\/p>\n

Tapa de Berberechos con naranja<\/b><\/a><\/h3>\n

Al contrario que la anterior, esta tapa es tan sencilla que quiz\u00e1 ni se te hab\u00eda ocurrido. Con tan solo 3 ingredientes principales te aseguramos que tendr\u00e1s una tapa fant\u00e1stica en un santiam\u00e9n. S\u00f3lo necesitas tener a mano nuestros <\/span>Berberechos de las R\u00edas Gallegas<\/span><\/a>, una naranja y un lim\u00f3n. \u00a1Manos a la obra!<\/span><\/p>\n

 <\/p>\n

\"Mejillones<\/p>\n

Tapa de Mejillones en escabeche en tempura<\/b><\/a><\/h3>\n

Si te apetece preparar una tapa de <\/span>Mejillones en escabeche<\/span><\/a> pero con un toque original, esta idea te gustar\u00e1. Se trata de mezclar los mejillones con harina de tempura y fre\u00edrlos. Para sorprender a\u00fan m\u00e1s a tus invitados, puedes usar conchas de mejillones. \u00a1Tendr\u00e1s una presentaci\u00f3n de 10!\u00a0<\/span><\/p>\n

 <\/p>\n

\"Tapa<\/p>\n

Tapa de Anchoas del Cant\u00e1brico con mermelada de fresa y virutas de chocolate sobre Torta del Casar<\/b><\/a><\/h3>\n

Para los amantes del queso y de la fusi\u00f3n de distintos sabores, esta es la tapa perfecta. Juntamos el sabor intenso y salado de la Torta del Casar y de las <\/span>Anchoas del Cant\u00e1brico<\/span><\/a>, con el toque dulce de la mermelada de fresa y el chocolate rayado. \u00a1Es muy f\u00e1cil de hacer y te sorprender\u00e1!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

El D\u00eda Mundial de la Tapa se celebra cada a\u00f1o el tercer jueves de junio, y es una ocasi\u00f3n perfecta para rendir homenaje a una de las tradiciones culinarias m\u00e1s queridas de este pa\u00eds. Adem\u00e1s, las tapas son la excusa perfecta para abrir una lata de Serrats y crear un rico bocado.\u00a0 Para celebrar este […]<\/p>\n","protected":false},"author":18,"featured_media":22740,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[11],"tags":[],"class_list":["post-22736","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias-y-curiosidades"],"acf":[],"yoast_head":"\nCelebrando el D\u00eda Mundial de la Tapa con Conservas Serrats - La Cocina de Serrats<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.serrats.com\/recetas\/celebrando-el-dia-mundial-de-la-tapa-con-conservas-serrats\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Celebrando el D\u00eda Mundial de la Tapa con Conservas Serrats - La Cocina de Serrats\" \/>\n<meta property=\"og:description\" content=\"El D\u00eda Mundial de la Tapa se celebra cada a\u00f1o el tercer jueves de junio, y es una ocasi\u00f3n perfecta para rendir homenaje a una de las tradiciones culinarias m\u00e1s queridas de este pa\u00eds. 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