{"id":440,"date":"2009-07-06T12:51:47","date_gmt":"2009-07-06T10:51:47","guid":{"rendered":"http:\/\/serrats.com\/recetas\/?p=440"},"modified":"2022-09-05T13:19:02","modified_gmt":"2022-09-05T11:19:02","slug":"pastel-ingles-de-atun","status":"publish","type":"post","link":"https:\/\/www.serrats.com\/recetas\/pastel-ingles-de-atun\/","title":{"rendered":"Pastel ingl\u00e9s de at\u00fan"},"content":{"rendered":"<div><\/div>\n<div><strong>Joan F. Jerez<\/strong> nos escribe desde <strong>Barcelona<\/strong> para enviarnos su primera receta. Joan nos dice \u00abAnte todo, muchas gracias por el lote recibido. Es precioso y lo estamos disfrutando sobremanera en casa. Vuestros productos son excelentes. FELICIDADES! Felicitaros tambi\u00e9n por vuestra iniciativa por la cual gente normal y corriente como yo puede mostrar lo que cocina con vuestro trabajo. \u00ab<\/div>\n<div><strong>Muchas gracias<\/strong> Joan, nos halagas&#8230; veamos tu receta, un <strong>Pastel Ingl\u00e9s de At\u00fan<\/strong><!--more--><\/div>\n<h2>Ingredientes:<\/h2>\n<ul>\n<li>2 huevos duros rallados.<\/li>\n<li>1 lata de <a href=\"https:\/\/www.serrats.com\/atun-claro.htm\"><strong>at\u00fan<\/strong><\/a> de <a href=\"https:\/\/www.serrats.com\"><strong>Conservas Serrats<\/strong><\/a>.<\/li>\n<li>4 rebanadas de pan de molde sin corteza y mayonesa.<\/li>\n<\/ul>\n<h2>Preparaci\u00f3n:<\/h2>\n<ul>\n<li>Retirar 3 cucharadas de huevo rallado y al restante, a\u00f1adirle la <a href=\"https:\/\/www.serrats.com\/atun-claro.htm\"><strong>lata de at\u00fan<\/strong><\/a> de Conservas Serrats y 4 cucharadas de mayonesa.<\/li>\n<li>Mezclar bien.<\/li>\n<li>Acto seguido, sobre una rebanada de pan, extender un tercio de la mezcla.<\/li>\n<li>Cubrir con otra rebanada de pan y extender otro tercio de la mezcla de huevo, at\u00fan y mayonesa.<\/li>\n<li>Disponer una tercera rebanada sobre la que ir\u00e1 el tercio de mezcla restante.<\/li>\n<li>Acabar cubriendo con una cuarta rebanada de pan. Cubrir la torre con mayonesa por encima y los lados y rematar con el huevo rallado (coronando) que se hab\u00eda reservado al principio.<\/li>\n<li>Servir frio.<\/li>\n<\/ul>\n<div>As\u00ed de f\u00e1cil: a Joan le queda as\u00ed, \u00bfte atreves a probar c\u00f3mo te queda a ti?:<\/div>\n<div>\n<figure id=\"attachment_453\" aria-describedby=\"caption-attachment-453\" style=\"width: 614px\" class=\"wp-caption alignnone\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-full wp-image-453\" title=\"Un plato sencillo y fresquito, ideal para el verano\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/resultado.JPG\" alt=\"Un plato sencillo y fresquito, ideal para el verano\" width=\"614\" height=\"461\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/resultado.JPG 1024w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/resultado-600x450.jpg 600w\" sizes=\"(max-width: 614px) 100vw, 614px\" \/><figcaption id=\"caption-attachment-453\" class=\"wp-caption-text\">Un plato sencillo y fresquito, ideal para el verano<\/figcaption><\/figure>\n<\/div>\n<div><strong>\u00a1Muchas gracias Joan!<\/strong><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Joan F. Jerez nos escribe desde Barcelona para enviarnos su primera receta. Joan nos dice \u00abAnte todo, muchas gracias por el lote recibido. Es precioso y lo estamos disfrutando sobremanera en casa. Vuestros productos son excelentes. FELICIDADES! Felicitaros tambi\u00e9n por vuestra iniciativa por la cual gente normal y corriente como yo puede mostrar lo que [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":21487,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[7,4],"tags":[26,94,144,98,678],"class_list":["post-440","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-atun-claro","category-recetas","tag-huevo","tag-mayonesa","tag-pan","tag-pan-de-molde","tag-pastel-de-atun"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pastel ingl\u00e9s de at\u00fan - La Cocina de Serrats<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.serrats.com\/recetas\/pastel-ingles-de-atun\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pastel ingl\u00e9s de at\u00fan - La Cocina de Serrats\" \/>\n<meta property=\"og:description\" content=\"Joan F. Jerez nos escribe desde Barcelona para enviarnos su primera receta. Joan nos dice \u00abAnte todo, muchas gracias por el lote recibido. Es precioso y lo estamos disfrutando sobremanera en casa. Vuestros productos son excelentes. FELICIDADES! 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