{"id":4646,"date":"2011-04-14T11:45:46","date_gmt":"2011-04-14T09:45:46","guid":{"rendered":"http:\/\/serrats.com\/recetas\/?p=4646"},"modified":"2018-10-09T16:53:03","modified_gmt":"2018-10-09T14:53:03","slug":"pasta-capricci-alla-puttanesca","status":"publish","type":"post","link":"https:\/\/www.serrats.com\/recetas\/pasta-capricci-alla-puttanesca\/","title":{"rendered":"Pasta capricci alla puttanesca"},"content":{"rendered":"<figure id=\"attachment_4647\" aria-describedby=\"caption-attachment-4647\" style=\"width: 600px\" class=\"wp-caption alignnone\"><a rel=\"attachment wp-att-4647\" href=\"https:\/\/serrats.com\/recetas\/pasta-capricci-alla-puttanesca\/pasta-capricci-alla-puttanesca\/\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-medium wp-image-4647\" title=\"Pasta capricci alla puttanesca - Conservas Serrats\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/Pasta-capricci-alla-puttanesca-600x450.jpg\" alt=\"Pasta capricci alla puttanesca - Conservas Serrats\" width=\"600\" height=\"450\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Pasta-capricci-alla-puttanesca-600x450.jpg 600w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Pasta-capricci-alla-puttanesca-1024x768.jpg 1024w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Pasta-capricci-alla-puttanesca.jpg 1600w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><figcaption id=\"caption-attachment-4647\" class=\"wp-caption-text\">Pasta capricci alla puttanesca<\/figcaption><\/figure>\n<p><strong>Carlos<\/strong>, autor del blog <a href=\"https:\/\/dulceandsalado.blogspot.com\/\">Dulce and Salado<\/a>, nos ha enviado una riqu\u00edsima receta para preparar con las anchoas del Cant\u00e1brico de <a href=\"https:\/\/www.serrats.com\">Conservas<\/a> Serrats. Carlos ha preparado un plato de pasta capricci alla puttanesca. Para este rico y sencillo plato, tal y como nos ha contado Carlos, pod\u00e9is utilizar cualquier tipo de pasta. <!--more--><\/p>\n<h2>Ingredientes<\/h2>\n<ul>\n<li>\u00bd lata de <a href=\"https:\/\/www.serrats.com\/anchoa-aceite-lata-50g-12u\">anchoas del Cant\u00e1brico en aceite de oliva<\/a> de <a href=\"https:\/\/www.serrats.com\">Conservas Serrats<\/a><\/li>\n<li>100 gr de pasta capricci<\/li>\n<li>200 gr de tomate natural triturado<\/li>\n<li>1 diente de ajo<\/li>\n<li>\u00bd guindilla<\/li>\n<li>1 pu\u00f1ado de aceitunas ali\u00f1adas<\/li>\n<li>Queso parmesano<\/li>\n<li>Or\u00e9gano seco<\/li>\n<li>Albahaca fresca<\/li>\n<li>Perejil<\/li>\n<li>Sal<\/li>\n<li>Aceite de oliva<\/li>\n<\/ul>\n<figure id=\"attachment_4650\" aria-describedby=\"caption-attachment-4650\" style=\"width: 600px\" class=\"wp-caption alignnone\"><a rel=\"attachment wp-att-4650\" href=\"https:\/\/serrats.com\/recetas\/pasta-capricci-alla-puttanesca\/ingredientes-pasta-capricci-alla-puttanesca\/\"><img decoding=\"async\" class=\"size-medium wp-image-4650\" title=\"Ingredientes Pasta capricci alla puttanesca\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/Ingredientes-Pasta-capricci-alla-puttanesca-600x450.jpg\" alt=\"Ingredientes Pasta capricci alla puttanesca\" width=\"600\" height=\"450\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Ingredientes-Pasta-capricci-alla-puttanesca-600x450.jpg 600w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Ingredientes-Pasta-capricci-alla-puttanesca-1024x768.jpg 1024w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Ingredientes-Pasta-capricci-alla-puttanesca.jpg 1600w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><figcaption id=\"caption-attachment-4650\" class=\"wp-caption-text\">Ingredientes<\/figcaption><\/figure>\n<h2>Preparaci\u00f3n<\/h2>\n<ul>\n<li>Primero, quitamos los huesos a las aceitunas y las reservamos en un cuenco.<\/li>\n<li>Pelamos y cortamos el ajo en l\u00e1minas. Echamos un poco de aceite de oliva en una cazuela y sofre\u00edmos el ajo.<\/li>\n<li>A continuaci\u00f3n, a\u00f1adimos los filetes de <a href=\"https:\/\/www.serrats.com\/anchoas-del-cantabrico\">anchoas del Cant\u00e1brico<\/a> de Conservas Serrats y dejamos que se derritan con el calor. Seg\u00fan Carlos \u00abesto le dar\u00e1 un toque muy bueno a nuestra salsa\u00bb.<\/li>\n<li>A\u00f1adimos el tomate, or\u00e9gano, las aceitunas, la guindilla dejando que rompa a hervir. Esperamos 7 minutos a que se cocine.<\/li>\n<\/ul>\n<figure id=\"attachment_4649\" aria-describedby=\"caption-attachment-4649\" style=\"width: 600px\" class=\"wp-caption alignnone\"><a rel=\"attachment wp-att-4649\" href=\"https:\/\/serrats.com\/recetas\/pasta-capricci-alla-puttanesca\/salsa-tomate-pasta-capricci-alla-puttanesca\/\"><img decoding=\"async\" class=\"size-medium wp-image-4649\" title=\"Salsa tomate - Pasta capricci alla puttanesca\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/Salsa-tomate-Pasta-capricci-alla-puttanesca-600x450.jpg\" alt=\"Salsa tomate - Pasta capricci alla puttanesca\" width=\"600\" height=\"450\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Salsa-tomate-Pasta-capricci-alla-puttanesca-600x450.jpg 600w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Salsa-tomate-Pasta-capricci-alla-puttanesca-1024x768.jpg 1024w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Salsa-tomate-Pasta-capricci-alla-puttanesca.jpg 1600w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><figcaption id=\"caption-attachment-4649\" class=\"wp-caption-text\">Salsa tomate<\/figcaption><\/figure>\n<ul>\n<li>Mientras, en una olla, cocemos la pasta con agua salada y aceite. Al escurrir la pasta reservamos un poco del agua que hemos utilizado para aligerar la salsa un poco.<\/li>\n<\/ul>\n<figure id=\"attachment_4651\" aria-describedby=\"caption-attachment-4651\" style=\"width: 600px\" class=\"wp-caption alignnone\"><a rel=\"attachment wp-att-4651\" href=\"https:\/\/serrats.com\/recetas\/pasta-capricci-alla-puttanesca\/pasta-pasta-capricci-alla-puttanesca\/\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-4651\" title=\"Pasta - Pasta capricci alla puttanesca\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/Pasta-Pasta-capricci-alla-puttanesca-600x450.jpg\" alt=\"Pasta - Pasta capricci alla puttanesca\" width=\"600\" height=\"450\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Pasta-Pasta-capricci-alla-puttanesca-600x450.jpg 600w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Pasta-Pasta-capricci-alla-puttanesca-1024x768.jpg 1024w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Pasta-Pasta-capricci-alla-puttanesca.jpg 1600w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><figcaption id=\"caption-attachment-4651\" class=\"wp-caption-text\">Pasta<\/figcaption><\/figure>\n<ul>\n<li>Emplatamos la pasta y vertemos por encima la salsa puttanesca. Picamos las hojas de albahaca, picamos el queso parmesano y espolvoreamos el plato junto con el perejil.<\/li>\n<\/ul>\n<figure id=\"attachment_4648\" aria-describedby=\"caption-attachment-4648\" style=\"width: 600px\" class=\"wp-caption alignnone\"><a rel=\"attachment wp-att-4648\" href=\"https:\/\/serrats.com\/recetas\/pasta-capricci-alla-puttanesca\/pasta-capricci-alla-puttanesca-2\/\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-4648\" title=\"Pasta capricci alla puttanesca\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/Pasta-capricci-alla-puttanesca1-600x450.jpg\" alt=\"Pasta capricci alla puttanesca\" width=\"600\" height=\"450\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Pasta-capricci-alla-puttanesca1-600x450.jpg 600w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Pasta-capricci-alla-puttanesca1-1024x768.jpg 1024w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Pasta-capricci-alla-puttanesca1.jpg 1600w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><figcaption id=\"caption-attachment-4648\" class=\"wp-caption-text\">Presentaci\u00f3n final<\/figcaption><\/figure>\n<p><strong>\u00a1Gracias, Carlos!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Carlos, autor del blog Dulce and Salado, nos ha enviado una riqu\u00edsima receta para preparar con las anchoas del Cant\u00e1brico de Conservas Serrats. Carlos ha preparado un plato de pasta capricci alla puttanesca. Para este rico y sencillo plato, tal y como nos ha contado Carlos, pod\u00e9is utilizar cualquier tipo de pasta.<\/p>\n","protected":false},"author":2,"featured_media":4647,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5,4],"tags":[21,61,314,20,137,18,562,170,358,220,140,292],"class_list":["post-4646","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-anchoa","category-recetas","tag-aceitunas","tag-ajo","tag-albahaca","tag-guindilla","tag-oregano","tag-pasta","tag-pasta-capricci","tag-perejil","tag-putanesca","tag-queso-parmesano","tag-sal","tag-salsa-de-tomate"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pasta capricci alla puttanesca<\/title>\n<meta name=\"description\" content=\"Carlos nos ha enviado una riqu\u00edsima receta para 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