{"id":47,"date":"2009-06-15T12:00:43","date_gmt":"2009-06-15T10:00:43","guid":{"rendered":"http:\/\/serrats.com\/recetas\/?p=47"},"modified":"2010-06-02T16:14:47","modified_gmt":"2010-06-02T14:14:47","slug":"pasta-con-bonito-del-norte","status":"publish","type":"post","link":"https:\/\/www.serrats.com\/recetas\/pasta-con-bonito-del-norte\/","title":{"rendered":"Pasta con bonito del norte"},"content":{"rendered":"<figure id=\"attachment_50\" aria-describedby=\"caption-attachment-50\" style=\"width: 600px\" class=\"wp-caption alignnone\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-medium wp-image-50\" title=\"Pasta con Bonito en aceite\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/6plato_pasta_bonito-600x450.jpg\" alt=\"Me est\u00e1 abriendo el apetito...\" width=\"600\" height=\"450\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/6plato_pasta_bonito-600x450.jpg 600w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/6plato_pasta_bonito-1024x768.jpg 1024w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/6plato_pasta_bonito.jpg 1417w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><figcaption id=\"caption-attachment-50\" class=\"wp-caption-text\">Me est\u00e1 abriendo el apetito...<\/figcaption><\/figure>\n<p><strong>Ana, de Donosti<\/strong>, es la autora y protagonista de la receta de hoy, un sabroso plato de <strong>pasta con <a href=\"https:\/\/www.serrats.com\/bonito-del-norte.htm\">Bonito del Norte<\/a> en Aceite<\/strong> de <a href=\"https:\/\/www.serrats.com\">Conservas Serrats<\/a>. Un canto a la dieta mediterr\u00e1nea de preparaci\u00f3n sencilla: partiendo de la calidad en los ingredientes, para quedar como un buen cocinero no hace falta complicarse la vida. De hecho, Ana nos cuenta que esta receta es ideal incluso cuando cocinas fuera de casa (en un apartamento, en casa de una amiga&#8230;)<\/p>\n<p><!--more--><\/p>\n<h2>Los ingredientes<\/h2>\n<p>Para cuatro personas:<\/p>\n<ul>\n<li>100 gr. de pasta.<\/li>\n<li>Una lata de alcaparras.<\/li>\n<li>Un frasco de <a href=\"https:\/\/www.serrats.com\/detalles\/bonito_RO250_ol.asp?m=general\">Bonito del Norte en Aceite<\/a>.<\/li>\n<li>2 guindillas (lenguas de p\u00e1jaro).<\/li>\n<li>3 dientes de ajo.<\/li>\n<li>Aceite de oliva.<\/li>\n<li>Una lata de aceitunas negras.<\/li>\n<li>Perejil.<\/li>\n<li>15 ml. de vino blanco.<\/li>\n<li>Una lata de tomate al natural.<\/li>\n<\/ul>\n<figure id=\"attachment_48\" aria-describedby=\"caption-attachment-48\" style=\"width: 600px\" class=\"wp-caption alignnone\"><img decoding=\"async\" class=\"size-medium wp-image-48\" title=\"Pasta con Bonito en aceite\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/1ingredientes_pasta_atun-600x450.jpg\" alt=\"\u00bfQui\u00e9n ha dicho que cocinar es aburrido?\" width=\"600\" height=\"450\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/1ingredientes_pasta_atun-600x450.jpg 600w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/1ingredientes_pasta_atun-1024x768.jpg 1024w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/1ingredientes_pasta_atun.jpg 1417w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><figcaption id=\"caption-attachment-48\" class=\"wp-caption-text\">\u00bfQui\u00e9n ha dicho que cocinar es aburrido?<\/figcaption><\/figure>\n<h2>La preparaci\u00f3n<\/h2>\n<ul>\n<li>Se cortan los dientes de ajo en l\u00e1minas finas y se fr\u00eden a fuego lento junto con las guindillas.<\/li>\n<\/ul>\n<figure id=\"attachment_51\" aria-describedby=\"caption-attachment-51\" style=\"width: 600px\" class=\"wp-caption alignnone\"><img decoding=\"async\" class=\"size-medium wp-image-51\" title=\"Pasta con Bonito en aceite \" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/2receta_pasta_bonitojpg-jpeg-imagen-1196x1063-pixels-escalado-91_1243508691757-600x420.png\" alt=\"Picando, pero con cari\u00f1o\" width=\"600\" height=\"420\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/2receta_pasta_bonitojpg-jpeg-imagen-1196x1063-pixels-escalado-91_1243508691757-600x420.png 600w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/2receta_pasta_bonitojpg-jpeg-imagen-1196x1063-pixels-escalado-91_1243508691757-1024x718.png 1024w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/2receta_pasta_bonitojpg-jpeg-imagen-1196x1063-pixels-escalado-91_1243508691757.png 1081w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><figcaption id=\"caption-attachment-51\" class=\"wp-caption-text\">Picando, pero con cari\u00f1o<\/figcaption><\/figure>\n<ul>\n<li>Cuando se est\u00e9n dorando los ajos, se echan las alcaparras y las aceitunas negras cortadas en l\u00e1minas.<\/li>\n<li>Se desmenuza el Bonito del Norte con una cuchara de madera y se echa a la sart\u00e9n junto con el resto del sofrito.<\/li>\n<\/ul>\n<figure id=\"attachment_52\" aria-describedby=\"caption-attachment-52\" style=\"width: 600px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-52\" title=\"Pasta con Bonito en aceite \" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/3recetabonito_aceitejpg-jpeg-imagen-938x1063-pixels-escalado-91_1243508859183-600x468.png\" alt=\"Que buena cara tiene ese Bonito...\" width=\"600\" height=\"468\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/3recetabonito_aceitejpg-jpeg-imagen-938x1063-pixels-escalado-91_1243508859183-600x468.png 600w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/3recetabonito_aceitejpg-jpeg-imagen-938x1063-pixels-escalado-91_1243508859183.png 843w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><figcaption id=\"caption-attachment-52\" class=\"wp-caption-text\">Que buena cara tiene ese Bonito...<\/figcaption><\/figure>\n<ul>\n<li>Se a\u00f1ade el vino blanco y la lata de tomate.<\/li>\n<li>Se deja a fuego lento hasta que se evapora el vino blanco y los ingredientes se han mezclado adecuadamente.<\/li>\n<\/ul>\n<figure id=\"attachment_53\" aria-describedby=\"caption-attachment-53\" style=\"width: 600px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-53\" title=\"Pasta con Bonito en aceite\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/5freceta_pasta_bonito-600x450.jpg\" alt=\"Reduciendo el vino...\" width=\"600\" height=\"450\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/5freceta_pasta_bonito-600x450.jpg 600w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/5freceta_pasta_bonito-1024x768.jpg 1024w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/5freceta_pasta_bonito.jpg 1417w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><figcaption id=\"caption-attachment-53\" class=\"wp-caption-text\">Reduciendo el vino...<\/figcaption><\/figure>\n<ul>\n<li>Entre tanto, hemos cocido la pasta con abundante agua, un poquito de sal y un chorrito de aceite de oliva. Una vez escurrida, se a\u00f1ade a la mezcla anterior.<\/li>\n<li>Se pica el perejil muy fino y se echa por encima al gusto.<\/li>\n<li>Y la cosa queda as\u00ed: \u00bfapetece?<\/li>\n<\/ul>\n<p>\u00a1Muchas gracias por compartir con nosotros tu receta <strong>Ana<\/strong>!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ana, de Donosti, es la autora y protagonista de la receta de hoy, un sabroso plato de pasta con Bonito del Norte en Aceite de Conservas Serrats. Un canto a la dieta mediterr\u00e1nea de preparaci\u00f3n sencilla: partiendo de la calidad en los ingredientes, para quedar como un buen cocinero no hace falta complicarse la vida. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":48,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6,4],"tags":[21,273,20,18,23,22],"class_list":["post-47","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bonito_del_norte","category-recetas","tag-aceitunas","tag-alcaparras","tag-guindilla","tag-pasta","tag-tomate","tag-vino"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pasta con bonito del norte - La Cocina de Serrats<\/title>\n<meta name=\"description\" content=\"Receta de pasta con bonito del norte. 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