{"id":638,"date":"2009-07-24T10:48:43","date_gmt":"2009-07-24T08:48:43","guid":{"rendered":"http:\/\/serrats.com\/recetas\/?p=638"},"modified":"2018-10-16T13:16:29","modified_gmt":"2018-10-16T11:16:29","slug":"ensalada-templada-de-atun-y-pimientos-del-piquillo","status":"publish","type":"post","link":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/","title":{"rendered":"Ensalada templada de at\u00fan y pimientos del piquillo"},"content":{"rendered":"<figure id=\"attachment_639\" aria-describedby=\"caption-attachment-639\" style=\"width: 381px\" class=\"wp-caption alignnone\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-full wp-image-639 \" alt=\"Deliciosa ensalada de At\u00fan y Pimientos\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG\" width=\"381\" height=\"441\" \/><figcaption id=\"caption-attachment-639\" class=\"wp-caption-text\">Deliciosa ensalada de At\u00fan y Pimientos<\/figcaption><\/figure>\n<p><strong>Pilar Martinez<\/strong> nos env\u00eda desde <strong>Cambre (A Coru\u00f1a) <\/strong>una receta de <strong>ensalada templada de at\u00fan y pimientos del piquillo<\/strong>, en la que combina perfectamente el sabor del at\u00fan con el de los pimientos. Pilar es una buena cocinera, como demuestra en su blog \u00ab<a href=\"https:\/\/www.lacocinadelechuza.com\/\">La cocina de Lechuza<\/a>\u00bb Veamos c\u00f3mo prepararlo\u2026<!--more--><\/p>\n<h2>Ingredientes:<\/h2>\n<ul>\n<li>4 cucharadas soperas (c.s.) de aceite de oliva<\/li>\n<li>1 frasco <a href=\"https:\/\/serrats.com\/detalles\/bonito_RO250_ol.asp?m=general\">Bonito del Norte en\u00a0 Aceite de Oliva<\/a> de Conservas Serrats<\/li>\n<li>1 patata grande<\/li>\n<li>1 lata pimientos piquillo<\/li>\n<li>2 dientes de ajo<\/li>\n<li>2 huevos cocidos<\/li>\n<li>50 grs. zanahoria rallada<\/li>\n<li>Lechuga<\/li>\n<li>1 cucharada de brotes de soja<\/li>\n<li>aceite oliva<\/li>\n<li>vinagre<\/li>\n<li>sal<\/li>\n<\/ul>\n<h2>Elaboraci\u00f3n:<\/h2>\n<ul>\n<li>Pelamos y cocemos las patatas durante unos 15 minutos en rodajas.<\/li>\n<li>Escurrimos y reservamos.<\/li>\n<li>Pasamos los pimientos bien escurridos de la lata por una sart\u00e9n en la que habremos puesto una cucharada de aceite y unos ajitos laminados.<\/li>\n<li>Fre\u00edmos por los dos lados y a\u00f1adimos una pizca de sal y otra de az\u00facar. Reservamos.<\/li>\n<li>En una fuente amplia, ponemos la lechuga bien lavada y escurrida cortada en juliana (en tiras).<\/li>\n<li>Sobre la lechuga colocamos las rodajas de patata, los huevos cocidos, la zanahoria rallada y los pimientos del piquillo con sus ajitos correspondientes.<\/li>\n<li>En el centro, formamos una torre con los lomos del <a href=\"https:\/\/serrats.com\/bonito-del-norte.htm\">Bonito del Norte<\/a> y decoramos con los brotes de soja.<\/li>\n<li>Aderezamos con la sal, el aceite y el vinagre al gusto.<\/li>\n<li>Servimos templada<\/li>\n<\/ul>\n<figure id=\"attachment_640\" aria-describedby=\"caption-attachment-640\" style=\"width: 501px\" class=\"wp-caption alignnone\"><img decoding=\"async\" class=\"size-full wp-image-640 \" alt=\"Presentaci\u00f3n final de la Ensalada\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/Receta-1-Ensalada-templada-de-bonito-y-piquillos.JPG\" width=\"501\" height=\"600\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Receta-1-Ensalada-templada-de-bonito-y-piquillos.JPG 501w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/Receta-1-Ensalada-templada-de-bonito-y-piquillos-384x460.jpg 384w\" sizes=\"(max-width: 501px) 100vw, 501px\" \/><figcaption id=\"caption-attachment-640\" class=\"wp-caption-text\">Presentaci\u00f3n final de la Ensalada<\/figcaption><\/figure>\n<p>\u00a1<strong>Gracias Pilar<\/strong> por tu receta!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pilar Martinez nos env\u00eda desde Cambre (A Coru\u00f1a) una receta de ensalada templada de at\u00fan y pimientos del piquillo, en la que combina perfectamente el sabor del at\u00fan con el de los pimientos. Pilar es una buena cocinera, como demuestra en su blog \u00abLa cocina de Lechuza\u00bb Veamos c\u00f3mo prepararlo\u2026<\/p>\n","protected":false},"author":2,"featured_media":639,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[7,4],"tags":[61,31,712,26,131,27],"class_list":["post-638","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-atun-claro","category-recetas","tag-ajo","tag-ensalada","tag-ensalada-de-atun","tag-huevo","tag-lechuga","tag-pimiento"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ensalada templada de at\u00fan y pimientos del piquillo - La Cocina de Serrats<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ensalada templada de at\u00fan y pimientos del piquillo - La Cocina de Serrats\" \/>\n<meta property=\"og:description\" content=\"Pilar Martinez nos env\u00eda desde Cambre (A Coru\u00f1a) una receta de ensalada templada de at\u00fan y pimientos del piquillo, en la que combina perfectamente el sabor del at\u00fan con el de los pimientos. Pilar es una buena cocinera, como demuestra en su blog \u00abLa cocina de Lechuza\u00bb Veamos c\u00f3mo prepararlo\u2026\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/\" \/>\n<meta property=\"og:site_name\" content=\"La Cocina de Serrats\" \/>\n<meta property=\"article:published_time\" content=\"2009-07-24T08:48:43+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-10-16T11:16:29+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG\" \/>\n\t<meta property=\"og:image:width\" content=\"381\" \/>\n\t<meta property=\"og:image:height\" content=\"441\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Esperanza\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Esperanza\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/\"},\"author\":{\"name\":\"Esperanza\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/#\/schema\/person\/b53f06f8376d94ba9a3f6e2053bc5bf6\"},\"headline\":\"Ensalada templada de at\u00fan y pimientos del piquillo\",\"datePublished\":\"2009-07-24T08:48:43+00:00\",\"dateModified\":\"2018-10-16T11:16:29+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/\"},\"wordCount\":270,\"commentCount\":3,\"publisher\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG\",\"keywords\":[\"ajo\",\"ensalada\",\"ensalada de at\u00fan\",\"huevo\",\"lechuga\",\"pimiento\"],\"articleSection\":[\"Recetas con at\u00fan claro\",\"Recetas con sabor a mar\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/\",\"url\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/\",\"name\":\"Ensalada templada de at\u00fan y pimientos del piquillo - La Cocina de Serrats\",\"isPartOf\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG\",\"datePublished\":\"2009-07-24T08:48:43+00:00\",\"dateModified\":\"2018-10-16T11:16:29+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#primaryimage\",\"url\":\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG\",\"contentUrl\":\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG\",\"width\":\"381\",\"height\":\"441\",\"caption\":\"Deliciosa ensalada de At\u00fan y Pimientos\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Blog\",\"item\":\"https:\/\/www.serrats.com\/recetas\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recetas con sabor a mar\",\"item\":\"https:\/\/www.serrats.com\/recetas\/recetas\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Recetas con at\u00fan claro\",\"item\":\"https:\/\/www.serrats.com\/recetas\/recetas\/atun-claro\/\"},{\"@type\":\"ListItem\",\"position\":4,\"name\":\"Ensalada templada de at\u00fan y pimientos del piquillo\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/#website\",\"url\":\"https:\/\/www.serrats.com\/recetas\/\",\"name\":\"La Cocina de Serrats\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.serrats.com\/recetas\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/#organization\",\"name\":\"La Cocina de Serrats\",\"url\":\"https:\/\/www.serrats.com\/recetas\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/2023\/08\/serratslogo.svg\",\"contentUrl\":\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/2023\/08\/serratslogo.svg\",\"width\":162,\"height\":72,\"caption\":\"La Cocina de Serrats\"},\"image\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/#\/schema\/person\/b53f06f8376d94ba9a3f6e2053bc5bf6\",\"name\":\"Esperanza\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/9c11b932c6df08ddf30a319e182ed1e125e3c6ef40be543c26fbce9e61d4befe?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/9c11b932c6df08ddf30a319e182ed1e125e3c6ef40be543c26fbce9e61d4befe?s=96&d=mm&r=g\",\"caption\":\"Esperanza\"},\"sameAs\":[\"https:\/\/www.serrats.com\"],\"url\":\"https:\/\/www.serrats.com\/recetas\/author\/esperanza\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Ensalada templada de at\u00fan y pimientos del piquillo - La Cocina de Serrats","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/","og_locale":"es_ES","og_type":"article","og_title":"Ensalada templada de at\u00fan y pimientos del piquillo - La Cocina de Serrats","og_description":"Pilar Martinez nos env\u00eda desde Cambre (A Coru\u00f1a) una receta de ensalada templada de at\u00fan y pimientos del piquillo, en la que combina perfectamente el sabor del at\u00fan con el de los pimientos. Pilar es una buena cocinera, como demuestra en su blog \u00abLa cocina de Lechuza\u00bb Veamos c\u00f3mo prepararlo\u2026","og_url":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/","og_site_name":"La Cocina de Serrats","article_published_time":"2009-07-24T08:48:43+00:00","article_modified_time":"2018-10-16T11:16:29+00:00","og_image":[{"width":381,"height":441,"url":"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG","type":"image\/jpeg"}],"author":"Esperanza","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"Esperanza","Tiempo de lectura":"1 minuto"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#article","isPartOf":{"@id":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/"},"author":{"name":"Esperanza","@id":"https:\/\/www.serrats.com\/recetas\/#\/schema\/person\/b53f06f8376d94ba9a3f6e2053bc5bf6"},"headline":"Ensalada templada de at\u00fan y pimientos del piquillo","datePublished":"2009-07-24T08:48:43+00:00","dateModified":"2018-10-16T11:16:29+00:00","mainEntityOfPage":{"@id":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/"},"wordCount":270,"commentCount":3,"publisher":{"@id":"https:\/\/www.serrats.com\/recetas\/#organization"},"image":{"@id":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#primaryimage"},"thumbnailUrl":"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG","keywords":["ajo","ensalada","ensalada de at\u00fan","huevo","lechuga","pimiento"],"articleSection":["Recetas con at\u00fan claro","Recetas con sabor a mar"],"inLanguage":"es","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/","url":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/","name":"Ensalada templada de at\u00fan y pimientos del piquillo - La Cocina de Serrats","isPartOf":{"@id":"https:\/\/www.serrats.com\/recetas\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#primaryimage"},"image":{"@id":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#primaryimage"},"thumbnailUrl":"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG","datePublished":"2009-07-24T08:48:43+00:00","dateModified":"2018-10-16T11:16:29+00:00","breadcrumb":{"@id":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#primaryimage","url":"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG","contentUrl":"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/detalle2.JPG","width":"381","height":"441","caption":"Deliciosa ensalada de At\u00fan y Pimientos"},{"@type":"BreadcrumbList","@id":"https:\/\/www.serrats.com\/recetas\/ensalada-templada-de-atun-y-pimientos-del-piquillo\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Blog","item":"https:\/\/www.serrats.com\/recetas\/"},{"@type":"ListItem","position":2,"name":"Recetas con sabor a mar","item":"https:\/\/www.serrats.com\/recetas\/recetas\/"},{"@type":"ListItem","position":3,"name":"Recetas con at\u00fan claro","item":"https:\/\/www.serrats.com\/recetas\/recetas\/atun-claro\/"},{"@type":"ListItem","position":4,"name":"Ensalada templada de at\u00fan y pimientos del piquillo"}]},{"@type":"WebSite","@id":"https:\/\/www.serrats.com\/recetas\/#website","url":"https:\/\/www.serrats.com\/recetas\/","name":"La Cocina de Serrats","description":"","publisher":{"@id":"https:\/\/www.serrats.com\/recetas\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.serrats.com\/recetas\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/www.serrats.com\/recetas\/#organization","name":"La Cocina de Serrats","url":"https:\/\/www.serrats.com\/recetas\/","logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.serrats.com\/recetas\/#\/schema\/logo\/image\/","url":"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/2023\/08\/serratslogo.svg","contentUrl":"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/2023\/08\/serratslogo.svg","width":162,"height":72,"caption":"La Cocina de Serrats"},"image":{"@id":"https:\/\/www.serrats.com\/recetas\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.serrats.com\/recetas\/#\/schema\/person\/b53f06f8376d94ba9a3f6e2053bc5bf6","name":"Esperanza","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.serrats.com\/recetas\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/9c11b932c6df08ddf30a319e182ed1e125e3c6ef40be543c26fbce9e61d4befe?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/9c11b932c6df08ddf30a319e182ed1e125e3c6ef40be543c26fbce9e61d4befe?s=96&d=mm&r=g","caption":"Esperanza"},"sameAs":["https:\/\/www.serrats.com"],"url":"https:\/\/www.serrats.com\/recetas\/author\/esperanza\/"}]}},"_links":{"self":[{"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/posts\/638","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/comments?post=638"}],"version-history":[{"count":12,"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/posts\/638\/revisions"}],"predecessor-version":[{"id":676,"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/posts\/638\/revisions\/676"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/media\/639"}],"wp:attachment":[{"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/media?parent=638"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/categories?post=638"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.serrats.com\/recetas\/wp-json\/wp\/v2\/tags?post=638"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}