{"id":9885,"date":"2014-07-29T12:39:40","date_gmt":"2014-07-29T10:39:40","guid":{"rendered":"http:\/\/serrats.com\/recetas\/?p=9885"},"modified":"2014-07-29T12:39:40","modified_gmt":"2014-07-29T10:39:40","slug":"arroz-meloso-con-ventresca","status":"publish","type":"post","link":"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/","title":{"rendered":"Arroz meloso con ventresca"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter size-full wp-image-9888\" alt=\"Arroz meloso con ventresca\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/arroz-meloso-ventresca.jpg\" width=\"500\" height=\"889\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/arroz-meloso-ventresca.jpg 500w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/arroz-meloso-ventresca-258x460.jpg 258w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>Paellas, risottos, ensaladas, <a title=\"Recetas de sushi con conservas\" href=\"https:\/\/serrats.com\/recetas\/tag\/sushi\/\">sushi<\/a>&#8230; \u00a1Hay que ver el juego que da el arroz! \u00bfEl secreto para acertar con cualquier receta? Elegir el tipo de arroz m\u00e1s adecuado y acompa\u00f1arlo con ingredientes de calidad. Y de eso <strong>Maria Jose<\/strong> sabe un rato, tal y como demuestra con este arroz meloso con ventresca de Bonito del Norte que nos env\u00eda para el <a href=\"https:\/\/serrats.com\/recetas\/concurso-de-recetas\/\">concurso de recetas<\/a>.\u00a0<!--more--><\/p>\n<h2>Ingredientes:<\/h2>\n<ul>\n<li>350 g de arroz bomba<\/li>\n<li><span style=\"line-height: 1.5em;\">2 latas de\u00a0<\/span><a style=\"line-height: 1.5em;\" href=\"https:\/\/www.serrats.com\/ventresca-bonito-aceite-oliva-lata-120g-12u\">ventresca de bonito<\/a><\/li>\n<li><span style=\"line-height: 1.5em;\">200 g de boletus<\/span><\/li>\n<li><span style=\"line-height: 1.5em;\">50 g de pasas<\/span><\/li>\n<li>Una cebolla<\/li>\n<li>Tres dientes de ajo<\/li>\n<li>Una hoja de laurel<\/li>\n<li><span style=\"line-height: 1.5em;\">Aceite de oliva virgen extra<\/span><\/li>\n<li>Sal y pimienta<\/li>\n<li>Unas cucharadas de Pedro Ximenez para remojar las pasas<\/li>\n<li>Cuatro cucharadas de nata l\u00edquida<\/li>\n<\/ul>\n<h2>Elaboraci\u00f3n:<\/h2>\n<ol>\n<li>En una cazuela de barro con un poco de aceite de oliva, sofre\u00edmos la cebolla y los ajos bien picados.<\/li>\n<li>A\u00f1adimos los boletus limpios y salpimentamos.<\/li>\n<li>Agregamos el arroz, el laurel y las pasas previamente remojadas en un poco de vino Pedro Ximenez.<\/li>\n<li>Vamos incorporando la nata l\u00edquida poco a poco.<\/li>\n<li>A\u00f1adimos aproximadamente medio litro de agua y dejamos hacer unos 20 minutos.<\/li>\n<li>A mitad de la cocci\u00f3n a\u00f1adimos la ventresca.<\/li>\n<li>Servimos al momento.<\/li>\n<\/ol>\n<p><img decoding=\"async\" class=\"aligncenter size-medium wp-image-9888\" alt=\"Arroz meloso con ventresca\" src=\"https:\/\/serrats.com\/recetas\/wp-content\/uploads\/arroz-meloso-ventresca-258x460.jpg\" width=\"258\" height=\"460\" srcset=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/arroz-meloso-ventresca-258x460.jpg 258w, https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/arroz-meloso-ventresca.jpg 500w\" sizes=\"(max-width: 258px) 100vw, 258px\" \/><\/p>\n<p><strong>De lo m\u00e1s apetecible, \u00a1gracias Maria Jose!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Paellas, risottos, ensaladas, sushi&#8230; \u00a1Hay que ver el juego que da el arroz! \u00bfEl secreto para acertar con cualquier receta? Elegir el tipo de arroz m\u00e1s adecuado y acompa\u00f1arlo con ingredientes de calidad. Y de eso Maria Jose sabe un rato, tal y como demuestra con este arroz meloso con ventresca de Bonito del Norte [&hellip;]<\/p>\n","protected":false},"author":15,"featured_media":9888,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4,9],"tags":[61,797,1054,33,196,223,386,967,146,140],"class_list":["post-9885","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas","category-ventresca-de-bonito","tag-ajo","tag-arroz-bomba","tag-boletus","tag-cebolla","tag-laurel","tag-nata-liquida","tag-pasas","tag-pedro-ximenez","tag-pimienta","tag-sal"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Arroz meloso con ventresca de bonito<\/title>\n<meta name=\"description\" content=\"Maria Jose se estrena en nuestro concurso de recetas con este apetecible arroz meloso con bonito del norte. \u00bfY t\u00fa? \u00a1Env\u00edanos tu receta!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Arroz meloso con ventresca de bonito\" \/>\n<meta property=\"og:description\" content=\"Maria Jose se estrena en nuestro concurso de recetas con este apetecible arroz meloso con bonito del norte. \u00bfY t\u00fa? \u00a1Env\u00edanos tu receta!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/\" \/>\n<meta property=\"og:site_name\" content=\"La Cocina de Serrats\" \/>\n<meta property=\"article:published_time\" content=\"2014-07-29T10:39:40+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/arroz-meloso-ventresca.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"500\" \/>\n\t<meta property=\"og:image:height\" content=\"889\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Esperanza\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Esperanza\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/\"},\"author\":{\"name\":\"Esperanza\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/#\/schema\/person\/0414b085e9fcf728d811b0b2df68a04d\"},\"headline\":\"Arroz meloso con ventresca\",\"datePublished\":\"2014-07-29T10:39:40+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/\"},\"wordCount\":208,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/arroz-meloso-ventresca.jpg\",\"keywords\":[\"ajo\",\"arroz bomba\",\"boletus\",\"cebolla\",\"laurel\",\"nata l\u00edquida\",\"pasas\",\"pedro xim\u00e9nez\",\"pimienta\",\"sal\"],\"articleSection\":[\"Recetas con sabor a mar\",\"Recetas con ventresca de bonito\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/\",\"url\":\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/\",\"name\":\"Arroz meloso con ventresca de bonito\",\"isPartOf\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.serrats.com\/recetas\/arroz-meloso-con-ventresca\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.serrats.com\/recetas\/wp-content\/uploads\/arroz-meloso-ventresca.jpg\",\"datePublished\":\"2014-07-29T10:39:40+00:00\",\"description\":\"Maria Jose se estrena en nuestro concurso de recetas con este apetecible arroz meloso con bonito del norte. \u00bfY t\u00fa? 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